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The Heritage Fire Tour is a one-of-a-kind culinary experience that celebrates the rich traditions of live-fire cooking and sustainable farming. This event brings together acclaimed chefs, farmers, and food enthusiasts to showcase the incredible flavors and techniques of heritage breed animals cooked over open flames. At the heart of the Heritage Fire Tour is the culinary showcase, where renowned chefs demonstrate their skills and creativity by preparing an array of delicious dishes using whole animals sourced from local, small-scale farms. From succulent cuts of meat to fire-roasted vegetables and artisanal products, the menu highlights the incredible flavors and diversity of heritage breeds.
